On Sunday nights, the Chef's Suggestion is inspired by the origins of the founding family of the Estancia.
A tribute to Italian cuisine.
In addition to the buffet, you can choose one of the A La Carte dish suggestions:
– Tortéi with sun-dried tomato sauce, fried polenta and chicken with cousin canto.
– Matambre stuffed with soft polenta and cubes of gorgonzola cheese.
Don't forget to order a typical dessert and good gaucho wine to go with it.
* menu subject to change in holiday packages and commemorative dates.
